Vegetable Salad

6 ingredients
3 steps

Ingredients

  • 1 can green beans
  • 1 can English peas
  • 1 can white corn (kernels)
  • 1 small can carrots for color
  • 1 small can pimento
  • 1 small onion chopped

Directions

  1. 1
    Toss with 1/2 c. vinegar, 1/2 c. water, 3/4 c. sugar.
  2. 2
    Marinate overnight in refrigerator before serving.
  3. 3
    Serves 6.

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