Vegetarian Spaghetti Sauce

13 ingredients
6 steps

Ingredients

  • 2 c. sliced zucchini
  • 1/2 c. sliced fresh mushrooms
  • 1/2 c. chopped green pepper
  • 1/2 c. chopped onion
  • 1/2 tsp. garlic powder
  • 2 Tbsp. olive oil
  • 1 (14.5 oz.) can peeled tomatoes
  • 1 (6 oz.) can tomato paste
  • 1/2 c. water
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 Tbsp. parsley flakes
  • 1 tsp. oregano

Directions

  1. 1
    In olive oil, gently saute zucchini, mushrooms, green pepper, onion and garlic powder.
  2. 2
    Add tomatoes, tomato paste, water and additional spices.
  3. 3
    Stir to break up tomatoes.
  4. 4
    Bring the sauce to a boil and continue cooking, uncovered, 20 minutes. Stir occasionally.
  5. 5
    Serve over pasta, veal, chicken or beef.
  6. 6
    Makes 8 servings.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Green Beans

Green Beans

NOVA 1
Zucchini

Zucchini

NOVA 1
Green Onions

Green Onions

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4
sliced white mushrooms

sliced white mushrooms

M&S

A NOVA 1

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Breaded mushrooms

C NOVA 4

Breaded zucchini discs

C NOVA 4

More Recipes to Try

Best Chip Cookies

7 ingredients

Brownies

7 ingredients

Egg Noodle And Broccoli Casserole

11 ingredients

Cocktail Meatballs

9 ingredients

Peanut Brittle

6 ingredients

Grilled Marinated Turkey Steaks

6 ingredients

Seafood Or Chicken Fettucini

11 ingredients

Sweet Potatoes

7 ingredients

Vegetable Dip

6 ingredients

Chicken Casserole

8 ingredients

Seven Layer Salad

9 ingredients

Chewy Breadsticks

6 ingredients