Velveeta Fudge

Directions

1. 1
   In saucepan over simmering water, beat cheese, butter and cocoa.
2. 2
   Slowly add in sugar.
3. 3
   Add vanilla.
4. 4
   Cook 10 minutes over medium heat until thick.
5. 5
   Put in buttered 9-inch pan for thick slices or put in 10 x 13-inch pan for thinner slices.