Vinegar Roll

Directions

1. 1
   Roll pastry into rectangle.
2. 2
   Slice butter and scatter pats all over pastry.
3. 3
   Sprinkle with cinnamon.
4. 4
   Roll pastry as you would for a jelly roll, starting on long side of rectangle.
5. 5
   Curve roll around inside greased 2 1/2-quart baking dish.
6. 6
   Mix sugar, vinegar and water.
7. 7
   Pour over roll.
8. 8
   Bake at 350° for 35 minutes or until slightly browned and syrup is bubbly and beginning to thicken. Serve as is or with heavy cream.