Vodka Sauce

Name: Vodka Sauce
Ingredients: 5 clove smashed garlic; 1/4 cup chopped onion; 1/4 cup chopped bacon; 1/4 cup vodka; 1 can san marzano tomatoes; 1/4 cup heavy cream; 1/2 tablespoon butter; 1 teaspoon hot red pepper (optional); 1 teaspoon lawry's garlic salt; 1 teaspoon black pepper

10 ingredients

5 steps

Ingredients

5 clove smashed garlic
1/4 cup chopped onion
1/4 cup chopped bacon
1/4 cup vodka
1 can san marzano tomatoes
1/4 cup heavy cream
1/2 tablespoon butter
1 teaspoon hot red pepper (optional)
1 teaspoon lawry's garlic salt
1 teaspoon black pepper

Directions

1

fry bacon on medium heat till browning. Add red pepper and onion and stir till softening.
2

add garlic. reduce heat, add butter. cook for 5 mins till garlic softens
3

add vodka. stir and reduce by 50% ( about 1mins)
4

ADD tomatoes. simmer till thickening. ~5mins
5

Add salt and pepper- stir in to taste. add cream and then turn off heat.