Walnut Dressing Recipe

12 ingredients
5 steps

Ingredients

  • 1 1/2 tbsp. red or possibly white wine vinegar
  • 1 c. oil
  • 3/4 crushed garlic cloves
  • 4 slices French bread or possibly reg. bread
  • 1 teaspoon basil (dry)
  • 3 tbsp. fresh parsley, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 tbsp. walnut pcs, coarsely minced
  • 2 bunches Romaine lettuce, sliced
  • Red onion, sliced
  • Orange slices, sliced in food processor or possibly by hand

Directions

  1. 1
    In a jar, combine vinegar, oil, basil, parsley, salt, and pepper.
  2. 2
    In food processor, place torn pcs of bread and garlic cloves in bowl and turn off and on till bread is in crumbled pcs and garlic is in fine pcs.
  3. 3
    Add in this mix to the remaining ingredients in jar and shake jar vigorously till ingredients are well blended.
  4. 4
    In salad bowl, combine lettuce, red onion, walnut pcs, and orange slices; toss together, then add in salad dressing, tossing salad to distribute dressing to all leaves.
  5. 5
    Allow salad to sit for half hour.

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