Walnut Mint Bars

14 ingredients
12 steps

Ingredients

  • 12 cup margarine
  • 2 tablespoons margarine
  • 1 12 cups vanilla wafers, crumbs (about 45 wafers)
  • 1 cup walnuts, chopped
  • 13 cup confectioners' sugar
  • 13 cup cocoa
  • 8 ounces cream cheese, softened
  • 1 tablespoon cornstarch
  • 14 ounces sweetened condensed milk
  • 1 egg
  • 1 12 teaspoons peppermint extract or 1 teaspoon creme de menthe
  • 3 -4 drops green food coloring
  • 1 cup chocolate chips
  • 1 12 teaspoons shortening

Directions

  1. 1
    Preheat oven to 350'.
  2. 2
    In a medium saucepan,melt 1/2 cup margarine.
  3. 3
    Stir in crumbs,walnuts,sugar and cocoa.
  4. 4
    Press firmly on bottom of a 9x13 pan.
  5. 5
    In a small mixing bowl,beat cream cheese and 2 tablespoons margarine and cornstarch until fluffy.
  6. 6
    Gradually beat in condensed milk,then egg,then peppermint extract and food coloring.
  7. 7
    Pour evenly over crumb mixture.
  8. 8
    Bake for 25 minutes or until center is set.
  9. 9
    Cool.
  10. 10
    For the drizzle-melt the chocolate chips with 1 1/2 teaspoon shortening,stirring well.
  11. 11
    Drizzle the chocolate all over the bars -- make it pretty!
  12. 12
    Store covered in refrigerator.

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