Warm Apple Topping
11 ingredients
3 steps
Ingredients
- 3 medium tart apples, peeled
- 1/3 cup raisins
- 1 tablespoon lemon juice
- 1/3 cup packed brown sugar
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/8 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 2 tablespoons cold butter
- 1/3 cup finely chopped walnuts
- Vanilla ice cream
Directions
-
1Cut each apple into 16 wedges; place all on an 18-in. square piece of heavy-duty foil. Sprinkle with raisins; drizzle with lemon juice.
-
2In a bowl, combine the brown sugar, cinnamon, cloves, salt and nutmeg; cut in the butter until crumbly. Stir in walnuts. Sprinkle over apples and raisins.
-
3Fold foil around apple mixture and seal tightly. Grill over indirect medium heat for 18-22 minutes or until apples are tender. Serve with ice cream.
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