Washday Soup
6 ingredients
7 steps
Ingredients
- 1 bag navy beans
- 1 large finely minced onion
- 1/2 c. coffee
- 1/2 c. minced carrots
- ham or bacon (to season with)
- salt (as you desire)
Directions
-
1Put navy beans in a big pot of salted water to soak overnight. Put on to cook about six in the morning, the same time you start your wash water.
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2Boil with bacon or ham.
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3Let cook on low burner and check in between loads of wash.
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4Add your onion at daylight before you hang out the overalls.
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5About 9 o'clock, have a quick cup of coffee and dump 1/2 cup in the beans.
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6Add carrots at bleach time, around eleven.
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7Serve at noon with soda crackers or cornbread and slaw you made the night before.
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