Wasp Nest Cake
5 ingredients
5 steps
Ingredients
- 1 box vanilla instant pudding
- 2 c. milk
- 1 box yellow cake mix
- 1 pkg. pecan chips
- 1 (12 oz.) pkg. butterscotch morsels
Directions
-
1Set oven temperature to 350°.
-
2Grease and flour a 13 x 9-inch pan or spray with Baker's Joy.
-
3Mix pudding and milk in saucepan. Bring to a boil. Remove from heat and immediately add the dry cake mix.
-
4Mix thoroughly and add nuts.
-
5Spread in cake pan. Sprinkle butterscotch morsels over top and bake for 30 minutes.
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