Watermelon Lemonade
7 ingredients
10 steps
Ingredients
- 7 cups 2-inch pieces peeled seeded watermelon (from about 4 pounds)
- 1 cup simple syrup
- 1 cup fresh lemon juice
- 3 tablespoons grenadine
- 1 cup gin
- 3 cups ice cubes
- Optional garnish: lemon twists
Directions
-
1Puree watermelon pieces in processor.
-
2Strain watermelon puree into large pitcher, pressing on solids in strainer to extract as much juice as possible.
-
3Discard any solids in strainer.
-
4Add simple syrup, lemon juice, and grenadine to pitcher; stir to blend.
-
5Stir in gin.
-
6(Can be prepared 6 hours ahead.
-
7Refrigerate.)
-
8Stir 3 cups ice cubes into watermelon lemonade.
-
9Pour into tall glasses.
-
10Garnish with lemon twists, if desired.
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