Wheat-Free Date Squares
10 ingredients
4 steps
Ingredients
- 1 cup whole spelt flour
- 3/4 cup light spelt flour
- 4 1/2 cups quick oats
- 1 cup sucanat
- 1 1/2 teaspoons baking soda
- 1 1/4 cups butter
- 1/2 teaspoon salt
- 1 lb dates
- water, to cover
- 1 teaspoon vanilla
Directions
-
1Mix dry (first 7) ingredients together.
-
2Boil 1 lb. (or more) dates with a pinch of salt and water level to top of dates. Boil 5-10 minutes-until dates become mushy and water is absorbed. Cool slightly and add 1 teaspoons vanilla.
-
3Place half of oat mixture in a lightly greased 9 x 12-inch pan and press down lightly, spread dates over, then top with remaining oat mixture pressing down lightly.
-
4Bake at 375°F for 20 minutes or until lightly browned.
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