Wheaty Bones

5 ingredients
9 steps

Ingredients

  • 2 cups whole wheat flour
  • 12 cup cornmeal (approximately)
  • 23 cup chicken broth
  • 1 (2 1/2 ounce) jarmeat baby food (I used Beef and Beef Gravy)
  • 1 -2 ounce water

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Combine cornmeal and wheat flour in a bowl.
  3. 3
    Add baby food, broth and water (I put the water in the baby food jar and shook it up to get all of the stuff in there).
  4. 4
    Mix together and knead dough (the dough will be stiff).
  5. 5
    Add additional water if necessary.
  6. 6
    Dust rolling surface with a little cornmeal and roll out dough to approximately 1/4 inch thickness.
  7. 7
    Cut dough into desired shapes (bone shaped cookie cutters are nice).
  8. 8
    Bake on ungreased cookie sheet for 25 to 30 minutes.
  9. 9
    Note: These treats do not spread so they can be placed closely on the cookie sheet.

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