Wheaty Bones
5 ingredients
9 steps
Ingredients
- 2 cups whole wheat flour
- 12 cup cornmeal (approximately)
- 23 cup chicken broth
- 1 (2 1/2 ounce) jarmeat baby food (I used Beef and Beef Gravy)
- 1 -2 ounce water
Directions
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1Preheat oven to 350 degrees.
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2Combine cornmeal and wheat flour in a bowl.
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3Add baby food, broth and water (I put the water in the baby food jar and shook it up to get all of the stuff in there).
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4Mix together and knead dough (the dough will be stiff).
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5Add additional water if necessary.
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6Dust rolling surface with a little cornmeal and roll out dough to approximately 1/4 inch thickness.
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7Cut dough into desired shapes (bone shaped cookie cutters are nice).
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8Bake on ungreased cookie sheet for 25 to 30 minutes.
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9Note: These treats do not spread so they can be placed closely on the cookie sheet.
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