White Bread

8 ingredients
9 steps

Ingredients

  • 2 pkg. yeast
  • 2 c. warm water
  • 1 tsp. salt
  • 1/2 c. sugar
  • 2 eggs
  • 1/2 c. oil
  • 3 1/2 c. flour
  • 3 c. more flour

Directions

  1. 1
    Grease pans.
  2. 2
    Beat with electric mixer.
  3. 3
    Add next 3 cups flour.
  4. 4
    Mix and place on board.
  5. 5
    Let rest 6 minutes.
  6. 6
    Punch down 10 minutes.
  7. 7
    Divide in 2 loaves.
  8. 8
    Put in pans.
  9. 9
    Let rise 1 hour. Bake at 400° for 25 minutes.

Products Matching These Ingredients

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Dinner rolls, yeast

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