Whole Wheat Pastry

5 ingredients
10 steps

Ingredients

  • 1 c. whole wheat flour
  • 1 c. sifted all-purpose flour
  • 1 tsp. salt
  • 1/2 c. lard or 2/3 c. vegetable shortening
  • about 1/3 c. ice water

Directions

  1. 1
    Mix just
  2. 2
    as for Plain Pastry except resift the 2 kinds of flour
  3. 3
    and
  4. 4
    salt
  5. 5
    together.
  6. 6
    Stir
  7. 7
    the
  8. 8
    bran
  9. 9
    back into the sifted mixture.
  10. 10
    Makes 1 double crust or 2 single pie crusts.

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