Whole Wheat Pastry
5 ingredients
10 steps
Ingredients
- 1 c. whole wheat flour
- 1 c. sifted all-purpose flour
- 1 tsp. salt
- 1/2 c. lard or 2/3 c. vegetable shortening
- about 1/3 c. ice water
Directions
-
1Mix just
-
2as for Plain Pastry except resift the 2 kinds of flour
-
3and
-
4salt
-
5together.
-
6Stir
-
7the
-
8bran
-
9back into the sifted mixture.
-
10Makes 1 double crust or 2 single pie crusts.
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