Winters Day Mashed Potatoes

7 ingredients
4 steps

Ingredients

  • 6 potatoes, peeled and cubed
  • 1 onion, peeled and chopped
  • 3 teaspoons garlic
  • salt, to taste
  • 3 cups boiling water
  • 250 ml cheddar cheese
  • garlic salt, to taste

Directions

  1. 1
    Boil potatoes, onions and garlic for 30 minutes until very tender.
  2. 2
    Do not discard water and mash the potatoes until very smooth and creamy.
  3. 3
    Spoon mashed potatoes into individual bowls and top with cheese and garlic salt.
  4. 4
    Stir to melt cheese into mashed potatoes.

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