Witches' Honey Bread

Name: Witches' Honey Bread
Ingredients: 1 1/2 cups buttermilk; 1 cup honey; 1/4 cup molasses; 2 tsp. baking soda; 1 tsp. salt; 1 1/2 cups whole wheat flour; 1 cup white flour; 1/2 cup raisins (though I leave these out)

8 ingredients

1 steps

Ingredients

1 1/2 cups buttermilk
1 cup honey
1/4 cup molasses
2 tsp. baking soda
1 tsp. salt
1 1/2 cups whole wheat flour
1 cup white flour
1/2 cup raisins (though I leave these out)

Directions

1

Combine the buttermilk, honey, molasses, baking soda, and salt. Mix the 2 flours together in a separate bowl and add to the buttermilk mixture. Stir in the raisins and pour the batter into a greased 9X5-inch loaf pan. Bake the bread for one hour in a 350 degree F. oven. Turn the load out, inverted, on a wire rack to cool.