Yorkshire Sausages

Directions

1. 1
   Preheat oven to 450 degrees.
2. 2
   Brown the sausages in a lightly greased frying pan for 10 minutes.
3. 3
   Stir and cook until well browned Sift together the dry ingredients and add milk, beat until a smooth batter.
4. 4
   Add the egges and beat.
5. 5
   Pour over the sausages and place in oven for 20 minutes.
6. 6
   Served with creamed onions or creamed corn.