Yummy Chicken

Directions

1. 1
   Mix cooked chicken and bread crumbs and place in greased 9 x 13-inch pan.
2. 2
   Combine eggs, Worcestershire sauce, salt, paprika and chicken broth.
3. 3
   Pour this over chicken mixture.
4. 4
   Refrigerate overnight.
5. 5
   Heat water and oleo.
6. 6
   Add Pepperidge Farm stuffing crumbs.
7. 7
   Sprinkle over pan of chicken mixture.
8. 8
   Bake uncovered 1 1/4 hours at 325°.
9. 9
   Serve with golden chicken gravy.
10. 10
    (I use instant cream of chicken soup for gravy.)