Zebra Bread

Directions

1. 1
   Stir baking mix, sesame seed, salt and water to a soft dough. Gently smooth dough into a ball on floured surface.
2. 2
   Knead 5 times.
3. 3
   Divide dough in half.
4. 4
   Roll or pat each half into a rectangle, 12 x 8-inches; cut lengthwise in half.
5. 5
   Place strips on grill 5 inches from medium coals; cook 3 to 4 minutes on each side.
6. 6
   Cut each strip into 4 pieces and serve with hot butter.