Zesty Corn Salsa

7 ingredients
2 steps

Ingredients

  • 6 ears fresh corn, shucked
  • 1/4 cup fresh lime juice
  • 2 teaspoons olive oil
  • 1/2 teaspoon grated lime rind
  • 1 small jalapeno pepper, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cumin

Directions

  1. 1
    Grill corn, covered with grill lid, over medium-high heat (350° to 400°) 10 minutes on each side or until browned on all sides. Remove from grill; cool.
  2. 2
    Cut corn from cob into a bowl; stir in juice and remaining ingredients.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
100% Pure Orange Juice from Concentrate

100% Pure Orange Juice from Concentrate

Mr. J's,USDA,M & B Products

E NOVA 1

Fuji pom blend juice

Ryan Orchards

E NOVA 1

Ryan's, Organic Juice, Apple

Ryan Orchards

C NOVA 1

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Fruit bars, lime

Spartan

C NOVA 4

Lime Sherbet

Winn Dixie

NOVA 4

Caffeine free soda, lemon lime

Winn Dixie

E NOVA 4

Corn On The Cob Mini-Ears

Giant Eagle Inc.

B NOVA 1

Corn On The Cob Ears

Giant Eagle, Giant Eagle Inc.

B NOVA 1

24 Mini-Ears Corn On The Cob

Giant Eagle Inc.

B NOVA 1

More Recipes to Try

Nannie'S Tea Cakes

6 ingredients

Unbaked Cookies

8 ingredients

Chewy Coconut Cookies(Makes 3 Dozen)

9 ingredients

One-Step Chili

9 ingredients

Hot Fudge Sauce For Ice Cream

4 ingredients

Surprise Greens

1 ingredient

Vegetarian Lasagna

17 ingredients

Squash Casserole

10 ingredients

Sour Cream Pound Cake

9 ingredients

Punch Bowl Cake

7 ingredients

Frogmore Stew

8 ingredients

Ambrosia Dessert Bowl

10 ingredients