Zesty Italiano
6 ingredients
13 steps
Ingredients
- 4 to 5 skinless chicken breasts
- 1 jar chunky Ragu spaghetti sauce
- 1 pkg. seashell macaroni
- 1 pkg. fresh mushrooms
- 3 fresh zucchini squash
- salt, pepper and garlic powder to taste
Directions
-
1Wash and remove fat from chicken breasts.
-
2Pat chicken dry. Wash and pat dry mushrooms and zucchini.
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3Cut zucchini into cubes. Cut mushrooms into chunks.
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4Preheat oven to 400°.
-
5Place chicken breasts and mushrooms in casserole dish.
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6Pour spaghetti sauce on top; cook for 30 minutes.
-
7Remove from oven.
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8Put zucchini in casserole; mix in with spaghetti sauce.
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9Cook another 30 minutes. Cook macaroni as directed on package.
-
10Remove from oven.
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11Serve chicken, spaghetti sauce, mushrooms and zucchini over seashell macaroni.
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12Serve with garlic bread and green salad.
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13Serves 4 to 5 people.
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