Zucchini Bars

15 ingredients
9 steps

Ingredients

  • 3/4 cup oil
  • 1 1/2 cups white sugar
  • 1 teaspoon vanilla
  • 1 1/2 teaspoons baking powder
  • 3/4 cup nuts
  • 1/2 cup packed brown sugar
  • 2 eggs
  • 1 3/4 cups flour
  • 1 cup flaked coconut
  • 2 cups shredded unpeeled zucchini
  • Frosting
  • 1 cup powdered sugar
  • 1 teaspoon vanilla
  • 2 1/2 teaspoons melted oleo
  • 1/3 cup milk

Directions

  1. 1
    Cream oil until fluffy gradually adding sugars.
  2. 2
    Add eggs one at a time until each is mixed in well.
  3. 3
    Add vanilla.
  4. 4
    Stir in flour and baking powder.
  5. 5
    Add zucchini, coconut, and nuts.
  6. 6
    Spread evenly on cookie sheet.
  7. 7
    Bake at 350 for 40 minutes.
  8. 8
    Frost while warm. ( while making frosting add milk slowly and only enoug to make a glaze. you may need more than the listed amount.).
  9. 9
    Just a note: I made these recently and my mom informed me that I forgot the cinnamon. She puts cinnamon in with her glaze. Taste fantastic.

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