Nonfat Banana Pudding

5 ingredients
5 steps

Ingredients

  • 2 (3 oz.) pkg. sugar-free vanilla instant pudding
  • 8 oz. carton lite Cool Whip
  • 1 (8 oz.) container nonfat sour cream
  • 1 box vanilla wafers
  • 5 to 6 bananas (depending on size; might take 4)

Directions

  1. 1
    Mix pudding according to directions.
  2. 2
    Add sour cream to pudding mixture, then add Cool Whip.
  3. 3
    Layer pan with wafers, then put bananas.
  4. 4
    Add pudding and keep alternating the layers.
  5. 5
    Serves 8 to 10.

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