Zucchini Cornbread

8 ingredients
2 steps

Ingredients

  • 1 1/2 c. self-rising cornmeal
  • 1/2 c. self-rising flour
  • 3 beaten eggs
  • 3/4 c. cottage cheese or sour cream
  • 1 1/2 c. shredded zucchini
  • 1 stick margarine, melted
  • chopped onion (optional)
  • 1 Tbsp. sugar (optional)

Directions

  1. 1
    Mix all ingredients except margarine.
  2. 2
    Add melted margarine and bake in a 400° oven until brown.

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