Zucchini Latkes

9 ingredients
6 steps

Ingredients

  • 6 to 8 small firm zucchini, grated into a bowl
  • 1 small onion, chopped into bowl
  • 1 to 2 grated carrots (optional)
  • 2 eggs
  • 1/2 c. flour
  • 1/2 tsp. hot pepper paste (optional)
  • salt and pepper (according to taste)
  • milk (if too stiff)
  • flour (if too soupy)

Directions

  1. 1
    Mix together zucchini, onion and carrot.
  2. 2
    Mix in eggs, 1/2 cup flour, hot pepper paste, salt and pepper.
  3. 3
    Add milk if too stiff or flour if too soupy.
  4. 4
    Fry in oil.
  5. 5
    Press spoonfuls down to flatten. Fry until golden brown, turning once.
  6. 6
    Serve immediately with your choice of applesauce, sour cream, jam, etc.

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