Zucchini Muffins

10 ingredients
5 steps

Ingredients

  • 2 1/2 c. flour
  • 1 1/2 c. sugar
  • 1 c. chopped pecans
  • 1/2 c. quick cooking oats
  • 1 Tbsp. baking powder
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 4 eggs
  • 1 medium zucchini, shredded
  • 3/4 c. oil

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Grease muffin cups.
  3. 3
    In large bowl, mix the first 7 ingredients.
  4. 4
    Beat eggs; stir in oil and zucchini. Stir all together until moistened.
  5. 5
    Bake for 25 minutes.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Quick Cook Sprout Halves

Ocean Mist Farms

A NOVA 1

Chopped Pecans

Spartan

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched quick white corn grits, white corn

A NOVA 1

Natural quick oats

A NOVA 1

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1

More Recipes to Try

BLT Garden Pita

8 ingredients

Simply Seasoned Asparagus

10 ingredients

Snickerdoodle Popcorn

6 ingredients

Cauliflower and Brussels Sprouts Salad W/Mustard-Caper Butter

11 ingredients

Chicken Saltimbocca

8 ingredients

Stewed curry green tomatoes

6 ingredients

Stir-fried Tofu With Carrots and Red Peppers

15 ingredients

Peach-Blueberry Pie

10 ingredients

Homemade Pepperoni Pizza

12 ingredients

Macaroni Salad

13 ingredients

Butterscotch Cookies

9 ingredients

Chicken korma recipe

22 ingredients