Zucchini Pickles
8 ingredients
4 steps
Ingredients
- 5 lb. zucchini
- 1 1/2 lb. yellow onions
- 1 qt. vinegar (cider)
- 2 c. sugar
- 1/2 c. salt
- 2 tsp. celery seed
- 2 tsp. mustard seed
- 1/2 tsp. turmeric
Directions
-
1Scrub zucchini well and slice crosswise (about 1/4-inch thick slices).
-
2Makes about 4-quarts.
-
3Slice onions thinly.
-
4Makes about 1-quart.
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