Zucchini Pie

5 ingredients
3 steps

Ingredients

  • 7 c. skinned, seeded and sliced zucchini
  • 1 1/4 c. sugar
  • 1 1/2 Tbsp. cream of tartar
  • 1 1/2 Tbsp. cinnamon
  • dash of salt and nutmeg

Directions

  1. 1
    Place zucchini in a small amount of boiling water, simmer until tender.
  2. 2
    Drain and cool.
  3. 3
    Add remaining ingredients. Place in an unbaked pie shell.

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