Zucchini Pineapple Bread

13 ingredients
2 steps

Ingredients

  • 2 c. sugar
  • 3 1/2 c. plain flour
  • 1 1/2 tsp. soda
  • 1 1/2 tsp. salt
  • 3/4 tsp. baking powder
  • 1 tsp. cinnamon
  • 4 eggs
  • 1 c. vegetable or Crisco oil
  • 2 c. shredded zucchini, unpeeled
  • 1 large can crushed pineapple, drained
  • 1 tsp. vanilla
  • 1 c. raisins
  • 1 c. pecans or walnuts

Directions

  1. 1
    Mix all together and bake in two well-greased/floured loaf pans for 55 minutes at 350°.
  2. 2
    Let stand for 10 minutes before removing from pan.

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