Tender British lamb shanks
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Nutrition Facts
Per 100g
| Energy | 171.0 kcal |
| Fat | 9.9 g |
| of which saturated | 4.2 g |
| Carbohydrates | 1.0 g |
| of which sugars | 0.8 g |
| Fiber | 0.6 g |
| Proteins | 19.2 g |
| Salt | 1.2 g |
Ingredients
Lamb (78%) Red Wine and Rosemary Sauce (20%) (Water. Onions Chicken Stock (Water Chicken Bones Onions. Carrots Leeks Parsley Garlic White Peppercorns Bay Leaves) Red Wine (contains Sulphites) Unsalted Butter (Milk) Cornflour Red Wine Vinegar Sugar Yeast Extract. Salt Rosemary Concentrated Carrot Juice Sunflower Oil. Dried Onions Concentrated Redcurrant Juice Flavouring). Salt Roasted Garlic Purée Cracked Black Pepper Thyme. Rosemary Ground Bay Leaves Ground Fennel
Allergens
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