Almond Cooler

3 ingredients
5 steps

Ingredients

  • 2 c. boiling water
  • 3 almond herbal tea bags
  • 1 pt. lemon or orange sherbet

Directions

  1. 1
    Pour the boiling water over tea bags.
  2. 2
    Let stand for 5 minutes. Remove tea bags; discard.
  3. 3
    Chill tea at least 2 hours.
  4. 4
    At serving time, spoon sherbet into 4 chilled glasses; pour in chilled tea. Stir just until blended.
  5. 5
    Makes 4 (8 ounce) servings.

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