Almond Ham Roll-Ups

10 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 2 Tbsp. mayonnaise
  • 1 tsp. instant minced onion
  • 1 tsp. Worcestershire sauce
  • 1/4 tsp. dry mustard
  • 1/4 tsp. paprika
  • 1/8 tsp. pepper
  • 1/8 tsp. hot sauce
  • 1 Tbsp. almonds, finely chopped and toasted
  • 1 (12 oz.) pkg. thinly sliced boiled ham

Directions

  1. 1
    Combine all ingredients except ham, stirring until blended. Spread 1 tablespoon mixture on each ham slice.
  2. 2
    Roll up jellyroll fashion, starting at short end.
  3. 3
    Wrap in plastic wrap and freeze up to 1 month.
  4. 4
    Thaw at room temperature 1 hour before serving. Cut each roll into 3/4-inch slices.
  5. 5
    Makes 5 dozen.

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