Any-Fruit Coffee Cake

19 ingredients
5 steps

Ingredients

  • 4 c. chopped apples, apricots, peaches, pineapple, blueberries or raspberries
  • 1 c. water
  • 2 Tbsp. lemon juice
  • 1 1/4 c. sugar
  • 1/3 c. cornstarch
  • 3 c. all-purpose flour
  • 1 c. sugar
  • 1 Tbsp. baking powder
  • 1 tsp. ground cinnamon
  • 1/4 tsp. ground mace
  • 1 tsp. salt
  • 1 c. butter or margarine
  • 2 slightly beaten eggs
  • 1 c. milk
  • 1 tsp. vanilla
  • 1/2 c. sugar
  • 1/2 c. all-purpose flour
  • 1/4 c. butter or margarine
  • 1/2 c. chopped walnuts

Directions

  1. 1
    In a saucepan, combine choice of fruit and 1 cup water. Simmer, covered, about 5 minutes or until fruit is tender.
  2. 2
    Stir in lemon juice.
  3. 3
    Mix the 1 1/4 cups sugar and cornstarch; stir into fruit mixture.
  4. 4
    Cook and stir until thickened.
  5. 5
    Cool.

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