Apple Brownies
10 ingredients
7 steps
Ingredients
- 4 medium apples, peeled and chopped fine
- 1 c. nuts, cut medium
- 2 c. sugar
- 2 eggs
- 2 sticks butter or margarine
- 2 c. all-purpose flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1/2 tsp. salt
Directions
-
1Cream the butter and sugar.
-
2Beat eggs until light and add to mixture.
-
3Add apples and nuts.
-
4Sift dry ingredients together and add to mixture.
-
5Pour into an approximate 10 x 13-inch size pan and bake at 350° for about 40 minutes.
-
6Cool in pan and cut into squares.
-
7Serve with Cool Whip or whipped cream.
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