Apple Cheese Casserole
5 ingredients
4 steps
Ingredients
- 1/2 cup butter, softened
- 1 cup sugar
- 8 ounces sharp cheddar cheese, grated
- 3/4 cup all-purpose flour
- 1 lb sliced apple, unsweetened
Directions
-
1Preheat oven to 325°F. Grease a 1 1/2 quart casserole with vegetable spray.
-
2In a medium mixing bowl, cream together butter and sugar. Using a spoon, stir in grated cheese. Add flour and combine using fingers or a spoon. Batter should be stiff.
-
3Arrange apples in prepared casserole. Evenly crumble cheese mixture over apples.
-
4Bake for 30 minutes.
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