Apple Cinnamon Waffles

9 ingredients
10 steps

Ingredients

  • 2 cups flour
  • 3 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 eggs, seperated
  • 1 1/4 cups milk
  • 1/3 cup vegetable oil
  • 1 apple, thinly sliced
  • 2 teaspoons cinnamon

Directions

  1. 1
    Sift together flour, sugar, baking powder, and salt. Set aside.
  2. 2
    In a small bowl, beat egg whites until stiff; set aside.
  3. 3
    In a meduim bowl, beat egg yolks well. Stir in milk.
  4. 4
    Add sifted dry ingredients to egg yolks and mix until moistened (be careful not to over mix).
  5. 5
    Add vegetable oil.
  6. 6
    Fold in egg whites.
  7. 7
    Stir cinnamon into mixture.
  8. 8
    Add apples. Blend lightly into mixture.
  9. 9
    Bake in preheated waffle maker for at least 4-5 minutes, until crisp and brown. (They'll be done when waffle iron is no longer emitting steam).
  10. 10
    NOTE: Waffles should be done when steam subsides from waffle maker.

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