Apple Dumpling Cobbler

7 ingredients
1 steps

Ingredients

  • 1 (8 oz.) can refrigerated crescent rolls
  • 2 large Granny Smith apples, peeled and quartered
  • 1 c. orange juice
  • 2/3 c. sugar
  • 1/2 c. butter or margarine
  • 2 tsp. sugar
  • 1 tsp. ground cinnamon

Directions

  1. 1
    Unroll crescent rolls and separate. Wrap each apple quarter with crescent roll dough and place in a lightly greased 13 x 9-inch baking dish.

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