Apple Dumplings

6 ingredients
5 steps

Ingredients

  • 1 or 2 large apples
  • 1/2 stick margarine
  • 1 c. sugar
  • 1 c. orange juice
  • 1 tsp. lemon juice
  • 1 can crescent rolls

Directions

  1. 1
    Peel and core apples, cut in pieces.
  2. 2
    Sprinkle with cinnamon. Open can of rolls and separate.
  3. 3
    Roll out thin.
  4. 4
    Place apples on roll.
  5. 5
    Completely cover with dough. Place dumplings in baking dish.

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