Apple Puff Pancakes

Directions

1. 1
   Preheat oven to 425°.
2. 2
   Melt 1 tablespoon butter in a skillet. Add brown sugar and apples; stir to coat.
3. 3
   Cook over medium-low heat for about 1 minute, stirring occasionally.
4. 4
   Remove from heat; set aside.
5. 5
   Melt 4 tablespoons butter in a 10-inch ovenproof skillet, tilting pan to coat the sides.
6. 6
   Whisk milk, flour, eggs and cinnamon in a medium bowl.
7. 7
   Pour into skillet; cook for 1 minute.
8. 8
   Place into oven; bake until puffed and golden, 12 to 15 minutes.
9. 9
   Sprinkle with powdered sugar; serve immediately.