Apple Slaw

Ingredients

• 1/4 cup olive oil
• 1 heaping teaspoon Dijon or other good-quality mustard, or to taste
• 1 tablespoon lemon juice
• 1 tablespoon honey
• 2 cups cored and shredded red cabbage (about 8 ounces)
• 8 radishes, chopped
• 2 medium Granny Smith or other tart, crisp apples, cored and shredded or grated
• 1 red onion, chopped or grated
• Salt
• Black pepper
• 1/2 cup chopped fresh parsley