Apricot Casserole
4 ingredients
4 steps
Ingredients
- 4 cans apricot halves (17 oz.)
- 1 box light brown sugar
- 2 stacks Ritz crackers
- 1 stick margarine
Directions
-
1Drain apricots well and place in dish (9 x 13-inches). Sprinkle brown sugar over apricots.
-
2Crush Ritz crackers and sprinkle over sugar.
-
3Slice margarine over entire dish.
-
4Bake at 350° for 30 to 45 minutes.
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