Apricot Icicles

2 ingredients
4 steps

Ingredients

  • 24 ounces canned apricot nectar
  • 1 cup skim milk

Directions

  1. 1
    Combine apricot nectar and milk; stir well.
  2. 2
    Pour evenly into paper cups.
  3. 3
    Cover tops with aluminum foil, and insert a stick through foil into center of each cup.
  4. 4
    Freeze until firm.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Pear Nectar

Hero

E NOVA 3

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4
nectar pour ngalax

nectar pour ngalax

torodo

NOVA 3

Preserves, apricot

Spartan

D NOVA 4
Apricot Cake

Apricot Cake

Balconi

E NOVA 4
Apricot White Stilton

Apricot White Stilton

M&S Food

D NOVA 3

Finely shredded low-moisture part-skim mozzarella cheese

D NOVA 3

Shredded low-moisture part-skim mozzarella cheese, mozzarella

D NOVA 3

Shredded pizza blend of low-moisture part-skim mozzarella and provolone cheese, pizza blend

D NOVA 3

Nectar, pear & passion fruit

Goya

E NOVA 4

More Recipes to Try

Tahaitian Crabmeat Soup With Coconut Milk

7 ingredients

Steak And Mushroom Florentine

8 ingredients

Rib Eye Steak With Mushrooms & Onions

5 ingredients

Marinated Grilled Chuck Steak

8 ingredients

Country White Bread Or Dinner Rolls (Bread Machine)

10 ingredients

Delta Supper

12 ingredients

Low-Fat Beef & Lentil Soup (High Fiber)

9 ingredients

Creamy Chicken Noodle Soup

14 ingredients

Fusilli With Tuna And Tomato Sauce

7 ingredients

Chorizo Stuffed Poblano Peppers (Can Sub Sweet Peppers)

13 ingredients

Macrobiotic Oatmeal (Gluten-Free)

6 ingredients

German Bratwurst

10 ingredients