Apricot Nectar Cake

5 ingredients
6 steps

Ingredients

  • 1 lemon cake mix (box)
  • 1 c. apricot nectar
  • 4 eggs
  • 1 box instant vanilla pudding (small)
  • 1/2 c. Wesson oil

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Grease and flour tube pan.
  3. 3
    Mix all ingredients and bake for one hour.
  4. 4
    Turn out and stick top a few times with a fork.
  5. 5
    While cake is still warm, mix 1 cup confectioners sugar and 1/4 cup lemon juice.
  6. 6
    Pour slowly over warm cake.

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