Bacon Cheese Ball

8 ingredients
4 steps

Ingredients

  • 1 (8 oz.) container sharp Cheddar cheese
  • 1 (8 oz.) pkg. cream cheese
  • 2 tsp. chopped pimento
  • 2 tsp. chopped green pepper
  • 2 tsp. chopped onion
  • 1 tsp. Worcestershire
  • 1/2 tsp. lemon juice
  • 1/4 c. crumbled, crisp fried bacon

Directions

  1. 1
    Soften Cheddar cheese or grate it. Soften cream cheese. Mix cheeses together until well blended.
  2. 2
    Add remaining ingredients; mix well.
  3. 3
    Mold into desired shape.
  4. 4
    Chill until firm; if desired, garnish with chopped parsley and pimento strips.

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