Bacon Spaghetti

Directions

1. 1
   Chop 1lb of bacon into cubes
2. 2
   add bacon and ground beef into large sauce pan with 1 cup of water
3. 3
   finely chop onion and add to pan.
4. 4
   add spices: salt, garlic, pepper, paprika
5. 5
   cook on medium until bacon is lightly tanned
6. 6
   add tomato sauce and paste to sauce pan
7. 7
   lower heat to low.
8. 8
   cook for 10 minutes.
9. 9
   Boil water in a pot.
10. 10
    Lower heat and add Spaghetti.
11. 11
    Add a pinch of salt and black pepper.
12. 12
    Cook to preference of al dente (6-12 minutes).
13. 13
    Do not rinse noodles off.
14. 14
    Add sauce to served spaghetti noodles before they cool.
15. 15
    Mix up noodles to absorb sauce.