Cherry Cheese Pie

6 ingredients
6 steps

Ingredients

  • 1 (6 oz.) pkg. Kroger graham cracker pie crust
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (14 oz.) can sweetened condensed milk
  • 1/2 c. reconstituted lemon juice
  • 1 tsp. vanilla extract
  • 1 (21 oz.) can cherry pie filling, chilled

Directions

  1. 1
    In a medium bowl, beat the cream cheese until fluffy.
  2. 2
    Add condensed milk; mix thoroughly.
  3. 3
    Stir in lemon juice and vanilla. Pour into crust.
  4. 4
    Chill 2 hours.
  5. 5
    Top with cherry pie filling before serving.
  6. 6
    Refrigerate.

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