Baked Bean Casserole

Name: Baked Bean Casserole
Ingredients: 4 slices bacon; 1/4 c. chopped onion; 2 cans pork and beans; 1/4 c. ketchup; 3 Tbsp. brown sugar; 1 tsp. Worcestershire sauce; dash of garlic powder; dash of A.1. sauce; dash of mustard; 1 Tbsp. molasses

10 ingredients

7 steps

Ingredients

4 slices bacon
1/4 c. chopped onion
2 cans pork and beans
1/4 c. ketchup
3 Tbsp. brown sugar
1 tsp. Worcestershire sauce
dash of garlic powder
dash of A.1. sauce
dash of mustard
1 Tbsp. molasses

Directions

1

Saute bacon, diced, until almost crisp.
2

Saute onion in bacon fat until crisp.
3

Drain fat.
4

Combine bacon, onion, pork and beans, ketchup, brown sugar, Worcestershire sauce, garlic powder, A.1., mustard and molasses.
5

Pour into one-quart casserole.
6

Bake, uncovered, in a 375° oven for 55 minutes.
7

Stir occasionally. Makes six servings.