Baked Fish
6 ingredients
9 steps
Ingredients
- salmon or halibut
- lemon juice
- olive oil
- black pepper
- dried Italian herb seasoning
- garlic, chopped or garlic powder
Directions
-
1put the fish in a suitable oven or microwave dish.
-
2squeeze some lemon juice and olive oil on top.
-
3add some black pepper,herbs and garlic.
-
4Then just bake on about 170/190oc its not all that important.
-
5Or microwave on half power until really you just see that the fish is cooked.
-
6If you have time to marinade the fish beforehand in the fridge, all the better, but its not that important.
-
7You get a really good liquid with this that can be eaten with steamed potatoes and vegetables.
-
8Also good cold, especially salmon.
-
9I have now made this recipe with even slower cooking, say on 10% power for about 30 mins and it gives a lovely soft cooked salmon that is also good cold with mayo.
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