Banh Mi

Ingredients

• 2 baguette cut to patty size
• cilantro As needed, picked
• 2 cups water
• 3 tablespoons coconut vinegar
• 1/2 tablespoon salt
• 2 tablespoons sugar
• 1/2 pound red bell pepper julienned
• 1/2 pound carrots julienned
• 1/2 pound cucumber julienned
• 1 pound ground pork
• 1 shallots minced
• 2 cloves garlic minced
• 5 tablespoons sugar
• 1/4 cup fish sauce
• 2 tablespoons salt
• 1/4 cup black pepper
• 2 cups carrots minced
• 1 1/2 cups wood ear mushrooms minced
• 1 cup bean threads (Asian cellophane noodles) minced
• 2 tablespoons bonito flakes
• 3 spring onions minced